thyme in the kitchen

Found: Vintage patterned bread pan.

Too rusty to use but pretty on the eyes.

My idea: to plant it with assorted thyme and sit it on my counter top.

I love the look and fragrance of thyme.

I chose three varieties: lime, lemon and oregano.

First I put down some small stones for drainage.

Then I planted the three plants and covered the soil with a little moss.

Perfect in my kitchen until the spring when I will transfer them to the herb pot on my porch.

2 Responses to “thyme in the kitchen”

  1. momma says:

    great time to think spring!!

  2. Michelle says:

    Excellent Idea….I really like the smell of the lemon and lime Thyme

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